Les publications de l'EM Strasbourg

Les travaux de recherche menés par nos enseignants-chercheurs contribuent à la qualité des enseignements de l’école. Retrouvez ici, l’ensemble de leurs articles académiques.

474 publications

LEFEBVRE V. (2023). Working capital management of IPO firms. Managerial Finance, 49 (n° 5) [ABS cat.1, AJG cat.1, CNRS cat.4, FNEGE cat.4, HCERES cat.C]

ROEDERER C., FILSER M. (2023). Revisiting the 3Fs Model at the Digital Era - The Age of Eudaimonism and Alternative Hedonism. International Journal of Arts Management, 1 (n° 26) [ABS cat.1, AJG cat.1, CNRS cat.4, FNEGE cat.4, HCERES cat.C]

FRANCOIS A., WEILL L., PANEL S. (2023). Dictators' facial characteristics and foreign direct investment. Leadership Quarterly, 34 (n° 2) [ABS cat.4, CNRS cat.2, FNEGE cat.1, HCERES cat.A]

CAMBEFORT M. (2023). Hazardous ethnography: how to collect data in trouble waters?. Carnets de la Consommation

BOOTZ J., BORZILLO S., RAUB S. (2023). Leaders of organisational communities of practice: their characteristics, activities, and fit with their communities. Knowledge Management Research & Practice, 21 (n° 5) [ABS cat.1, CNRS cat.3, FNEGE cat.3, HCERES cat.B]

FRANCK R., DAMPERAT M. (2023). How Social Media Use Enhances Salesperson Performance. Journal of Business & Industrial Marketing, 38 (n° 8) [ABS cat.2, CNRS cat.3, FNEGE cat.3, HCERES cat.B]

POINT S., BAUDET C., WALSH I. (2023). Barney Glaser (1930-2022) in memoriam : retour vers une recherche qualitative et inductive. Revue Française de Gestion (n° 313) [CNRS cat.3, FNEGE cat.2, HCERES cat.A]

LAHRICHI Y., DAMAND D., DEROUSSI L., GRANGEON N., NORRE S. (2023). Investigating two variants of the sequence-dependent robotic assembly line balancing problem by means of a split-based approach. International Journal of Production Research, 61 (n° 7) [ABS cat.3, CNRS cat.2, FNEGE cat.2, HCERES cat.A] Impact Factor. 9.02

LEFEBVRE V. (2023). Human resources slack and profitability: SMEs, large firms, and the role of business group affiliation. Eurasian Business Review, 13 (n° 3) [ABS cat.2, AJG cat.2, FNEGE cat.4]

CASTERAN G., PLOTKINA D. (2023). The Importance of Perceived Proximity in Local Food Mobile Apps. Journal of Food Products Marketing, 29

LIEVRE P., BOOTZ J., WENGER-TRAYNER E. (2023). Le management des connaissances a? l'épreuve des nouveaux «?objets?» de la gestion du XXIe siècle, Management International. Management International, 27 (n° 6) [CNRS cat.3, FNEGE cat.2, HCERES cat.A]

MICHEL S., SALEILLES S., VALIORGUE B. (2023). Les systèmes alimentaires de l'Anthropocène : résilients, durables et apprenants. Systèmes Alimentaires / Food Systems (anc. E&S, Systèmes Agroalimentaires), 8 [CNRS cat.4, FNEGE cat.4, HCERES cat.C]