Les publications de l'EM Strasbourg
Les travaux de recherche menés par nos enseignants-chercheurs contribuent à la qualité des enseignements de l’école. Retrouvez ici, l’ensemble de leurs articles académiques.
550 publications
LEMAIRE C., PAQUIN P. (2019). How interpretive and critical teacher-researchers in accounting infuse research into their lessons - a research note.. Qualitative Research in Accounting & Management, 6 (n° 4) [ABS cat.2, CNRS cat.4, FNEGE cat.4]
NGUYEN L., LU V., RAO HILL S., CONDUIT J. (2019). The mediating role of brand knowledge on employees' brand citizenship behaviour: Does organisational tenure matter?. Australasian Marketing Journal, 27
VELIKOVA N., CANZIANI B., WILLIAMS H. (2019). Small winery-restaurant relationship building: Challenges and opportunities. Journal of Wine Business Research, 31
SUAREZ N., CUBILLAS E., CHIARELLA C. (2019). Bank recapitalization in Europe: informational content in the issuing method. Journal of International Financial Markets, Institutions & Money [ABS cat.3, CNRS cat.3, FNEGE cat.3, HCERES cat.B]
MARTINS GONçALVES H., CARRASCO R., GARCíA DE MADARIAGA MIRANDA J., HERRERA-VIEDMA E. (2019). A comparison between Fuzzy Linguistic RFM Model and traditional RFM model applied to Campaign Procedia Computer Science. General Computer Science
NGUYEN L., LU V., RAO HILL S., CONDUIT J. (2019). The mediating role of brand knowledge on employees' brand citizenship behaviour: Does organisational tenure matter?. Australasian Marketing Journal, 27
YANG C., TANG M. (2019). A study of the mechanism by which guanxi-based human resource management practices influence employees' active change. Management Review, 31
BOURLIATAUX-LAJOINIE S., DOSQUET F., DEL OLMO ARRIAGA J. (2019). The dark side of digital technology to overtourism: the case of Barcelona. World Wide Hospitality and Tourism Themes, 11
ZUCCHELLA A., PREVITALI P. (2019). Circular business models for sustainable development. A ?waste is food? restorative ecosystem. Business Strategy and the Environment, 28 (n° 2) [ABS cat.3, CNRS cat.4, FNEGE cat.3, HCERES cat.B]
CAMBEFORT M. (2019). A typology of the perceived risks in the context of consumer brand resistance. Journal of Product and Brand Management [CNRS cat.4, FNEGE cat.3, HCERES cat.C]
GEBHARDT G., FARRELLY F., CONDUIT J. (2019). Market Intelligence Dissemination Practices. Journal of Marketing, 83 (n° 3) [CNRS cat.1g, FNEGE cat.1*, HCERES cat.A]
SIGALA M., TONI M., RENZI M., DI PIETRO L., GUGLIELMETTI MUGION R. (2019). Gamification in Airbnb: Benefits and risks. e-Review of tourism research, 16